Asparagus

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Ethnicity
American  
Base Type
Vegetable  
Course
Side Dish  
Preparation Time
1-10 Minutes  
Difficulty
Easy  
Serving Size
Comments
 
Source
Friend
 
Source Description
 
Last Modified
2/20/17  
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Ingredients
1 bn asparagus
1/2 t zest lemon
2 T lemon juice
1 T olive oil
1 pn salt
1 pn pepper, black
1/4 c pine nuts
1 T chopped parsley, fresh

Directions 
1) Lay trimmed asparagus on foil lined baking sheet. Cover with lemon zest, juice, oil, salt & pepper, and pine nuts.
2) Bake in 375F oven for 10-14 minutes, making sure the asparagus is still green (not browned).
3) Finish by sprinkling with chopped fresh parsley.