Yeast-free bread rolls

0 Review(s)
Ethnicity
American  
Base Type
Bread  
Course
Side Dish  
Preparation Time
30-60 Minutes  
Difficulty
Easy  
Serving Size
Comments
 
Source
Food.com
 
Source Description
 
Last Modified
7/5/14  
User
Tony



Ingredients
2 c flour, white
2 t baking powder
1 t baking soda
1/4 t salt
1 t rosemary
1 t thyme
1 1/2 c water

Directions
1. Preheat oven to 350°F.
2. Grease 9 muffin cups.
3. Sieve flour with baking powder, baking soda, salt and seasoning.
4. Add water, then mix.
5. Spoon batter into prepared muffin cups.
6. Bake approximately 25 min.